HoundBlog

Good morning everyone! We woke up this morning to thunderstorms and frightened dogs. I have a couple who just freak out over thunderstorms, so had to spend some time this morning reassuring them. Got a bit of a late start for work, but made it here pretty close to my starting time. At least I was the one making coffee this morning, so I know I was earlier than the next usually early person 😛

Ken’s working Saturday, but hasn’t mentioned if he’s also working Sunday. I have all the normal stuff to do this weekend including mopping a muddy floor.

The pay-you-to-blog company I’m doing some work for sent me two bottles of mustard to write a review on. While I may tell you all what we thought, I’ll write the “formal” review on the other blog site (http://eyespi20.com). I videoed Ken eating some with his hamburger steak last night. He gives this thoughtful review of how tasty the mustard is, then, when I’ve cut the camera off says “how nasty!” and I’m totally crestfallen! Man! I  have to give honest review of this stuff, not some namby-pamby crap! Then he tells me he’s kidding — that the mustard is very good. It’s Kraft’s Grey Poupon (Spicy Brown) which I can’t eat because it has horseradish in it which I’m allergic to. The second bottle doesn’t have horseradish in it and is called Coarse Ground. I’m going to have to eat more of it before I can tell you if I like it or not. Well, I didn’t HATE it, but it’s very different flavored — it has a bite to it, I can tell you that! I need to find some recipes using mustard to fix over the next couple of days, so if you have any, send them to me.

Well, now you know what’s going on in my life.

Got to run.

Love to all,

Margaret